Author: L.
Bibliography: Sp. Pl.: 434 (1753)
Year: 1753
Status: accepted
Rank: species
Genus: Oxalis
Vegetable: False
Observations: Namibia to Cape Prov.
Bermuda-buttercup, scientifically known as Oxalis pes-caprae, is a member of the Oxalidaceae family. This plant was first documented in the seminal work “Species Plantarum” in 1753 by the renowned botanist Carl Linnaeus, hence the author abbreviation ‘L.’ tagged to its scientific name.
Native to southern Africa, the Bermuda-buttercup thrives from Namibia to the Cape Province, exhibiting remarkable adaptability to various climates and soil types. This perennial herb is easily recognized by its bright yellow, trumpet-shaped flowers that bloom predominantly in winter and early spring. The plant’s vegetative part consists of clover-like leaves, each typically comprising three heart-shaped leaflets that fold downwards at night or during inclement weather.
The Bermuda-buttercup has a dense, bulbous root system allowing it to survive drought periods and sustain rapid vegetative reproduction. This adaptability makes it both a resilient garden ornamental and an invasive species in non-native regions. Its proliferation can dominate landscapes, often to the detriment of local flora.
In addition to its ecological resilience, Oxalis pes-caprae is noted for its sour-tasting leaves, which contain oxalic acid. This characteristic tang makes it a popular, albeit moderately consumed, addition to salads and other culinary applications.
As you encounter Bermuda-buttercup in gardens or wild landscapes, it’s essential to appreciate both its aesthetic contribution and the potential ecological impact it may exert beyond its native range. This duality underscores the complex relationship between native species and their introduced counterparts in the global biodiversity tapestry.
Ita: acetosella gialla
Eng: african wood-sorrel, african woodsorrel, bermuda buttercup, bermuda-buttercup, englishweed, south african wood-sorrel, buttercup oxalis, drooping wood-sorrel, large yellow soursob, soursob, yellow-flower oxalis, yellow wood sorrel
Dan: afrikansk surkløver
Heb: hamtzitz natuy, חמציץ נטוי
Deu: nickender sauerklee
Fra: oxalide des bermudes, oxalide pied-de chèvre
Mlt: quares, ħaxixa ingliža
Spa: trebolina amarilla, agrio, agrios, aspres, azeda, canario, canarí, caramelles, caramelos, dormilón, fel i vinagre, flor d`avellana, hiel i vinagre, hierba del asno, matacañas, matapán, trebo, trébol, vinagrella, vinagrera, vinagreras, vinagreta, vinagrillo, ásperas
Por: azeda, erva-canária, erva-pata, trevo-azedo
Swe: getoxalis
Ell: oxalida, oxinoudi
Ces: šťavel kozí noha
Cym: suran felen bermuda, suran felen ddigoes
En: Bermuda-buttercup, South African wood-sorrel, Drooping wood-sorrel, Large yellow soursob, Englishweed, Buttercup oxalis, African wood-sorrel, Soursob, Yellow-flower oxalis, African woodsorrel, Bermuda buttercup, Yellow wood sorrel
Ar: عرق الليمون (عِرق الليمون)
Ca: Canari, Flor d’avellana
Cs: Šťavel kozí noha
Da: Afrikansk surkløver
Fr: Oxalide des Bermudes, Oxalide pied-de chèvre, Oxalide pied-de-chèvre, Oxalis des Bermudes, Oxalis pied-de-chèvre
De: Nickender Sauerklee, Ziegenfuß-Sauerklee
El: Oxalida, Oxinoudi
He: Hamtzitz natuy, חמציץ נטוי
It: Acetosella gialla
Mt: Quares, Ħaxixa ingliža
Pt: Azeda, Erva-canária, Erva-pata, Trevo-azedo
Es: Trebolina amarilla, Agrio, Agrios, Aspres, Azeda, Canario, Canarí, Caramelles, Caramelos, Dormilón, Fel i vinagre, Flor d`avellana, Hiel i vinagre, Hierba del asno, Matacañas, Matapán, Trebo, Trébol, Vinagrella, Vinagrera, Vinagreras, Vinagreta, Vinagrillo, Ásperas, Dormilones, Flor del sueño, Trébol de huerta
Sv: Getoxalis
Cy: Suran Felen Bermuda, Suran Felen Ddigoes
Taken Feb 1, 2018 by Andranik Vincenzo (cc-by-sa)
Taken Feb 7, 2018 by Dieter Schulten (cc-by-sa)
Taken Mar 8, 2019 by Alix Millucci (cc-by-sa)
Taken Mar 2, 2019 by Adamo Davide (cc-by-sa)
Taken Mar 20, 2018 by Pep Secem (cc-by-sa)
© copyright of the Board of Trustees of the Royal Botanic Gardens, Kew.
© copyright of the Board of Trustees of the Royal Botanic Gardens, Kew.
© copyright of the Board of Trustees of the Royal Botanic Gardens, Kew.
Taken Jan 11, 2022 by Monteiro Henrique (cc-by-sa)
Taken Jan 12, 2022 by Monteiro Henrique (cc-by-sa)
Taken Dec 15, 2019 by Émile Maurice (cc-by-sa)
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Taken Jan 9, 2018 by Victor Fuentes (cc-by-sa)
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Taken Jan 27, 2022 by Philipp Nauer (cc-by-sa)
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Taken Jan 9, 2018 by Victor Fuentes (cc-by-sa)
Taken Mar 20, 2018 by Pep Secem (cc-by-sa)
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Taken Feb 28, 2020 by aaaron aaron (cc-by-sa)
Growth habit: Forb/herb
Ph maximum: 8.0
Ph minimum: 7.5
Light: 7
Atmospheric humidity: 4
Soil nutriments: 7
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