Author: Mill.
Bibliography: Gard. Dict. ed. 8: n.º 2 (1768)
Year: 1768
Status: accepted
Rank: species
Genus: Arum
Vegetable: False
Observations: Macaronesia, W. Europe to Iraq
The Italian arum, scientifically known as Arum italicum, is a distinctive and fascinating member of the Araceae family. This plant, recognized for its striking appearance and unique growth patterns, has a rich history and widespread natural presence, thriving from Macaronesia and Western Europe to as far east as Iraq.
Italian arum is particularly noted for its ornamental qualities, making it a popular choice among gardeners and plant enthusiasts. The plant grows distinctive glossy, arrow-shaped leaves that feature prominent white veins, creating a beautiful contrast and adding texture to garden spaces. In spring, it produces an eye-catching inflorescence that consists of a creamy white spathe enveloping a pale yellow spadix, lending a touch of elegance to its surroundings.
Following its flowering phase, the plant forms clusters of bright orange-red berries, which persist into late summer, providing an additional splash of color. These berries, while visually appealing, are important to handle with care as they are toxic if ingested.
Native to a broad region that spans Macaronesia, Western Europe to Iraq, Arum italicum is a resilient species that has adapted to various climates and soil types. It thrives in both shaded and semi-shaded locations, often found in woodlands, along hedgerows, and in gardens where the soil is rich and well-drained. This adaptability makes it a versatile choice for various planting schemes.
The Italian arum has been acknowledged in botanical literature since at least 1768, when it was described in the Gardener’s Dictionary, edition eight. This historical context adds to its allure, showcasing its long-standing presence in horticulture and botanic study.
In summary, Arum italicum is a captivating plant that offers a combination of striking foliage, unique flowering structures, and vibrant berries. Its adaptability across diverse regions and conditions, coupled with its historical significance, makes it a treasured component of garden landscapes and natural flora collections across its natural range.
Nld: italiaanse aronskelk
Eng: italian arum, italian cuckoo-pint, italian lords and ladies, italian lords-and-ladies, large cuckoo pint
Deu: italienischer aronstab
Dan: italiensk arum, italiensk ingefær
Fra: gouet d’italie, gouet ditalie, arum d’italie
Swe: italiensk munkhätta
Cym: pidyn y gog eidalaidd, pidyn-y-gog eidalaidd
Gla: cluas chaoin riabhach
En: Italian arum, Italian cuckoo-pint, Italian lords-and-ladies, Italian lords and ladies, Vaaleamunkinhuppu, Ayrni, Large Cuckoo Pint, Large Cuckoo-pint
Ar: لوف إيطالي
Az: İtaliya danaayağı
Eu: Suge-belar
Bg: Италиански змиярник
Ca: Arum, Orella d’ase, Rapa femella, Sarriassa
Zh: 意大利海芋
Co: Vicara
Cs: Árón italský
Da: Italiensk arum, Italiensk ingefær
Nl: Italiaanse aronskelk
Fi: Italianmunkinhuppu
Fr: Gouet d’Italie, Gouet ditalie, Arum d’Italie, Pied-de-veau
De: Italienischer Aronstab, Italienische Aron
El: Δρακοντιά
It: Erba biscia, Giaro, Gigaro chiaro, Pan di serpe
Fa: آروم ایتالیکوم
Pt: Jarro-de-itália
Gd: Cluas chaoin riabhach
Es: Aro, Aro común, Flor de la primavera, Hojas de fuego, Trigontino
Sv: Italiensk munkhätta
Zh-tw: 意大利海芋
Uk: Кліщинець італійський
Cy: Pidyn-y-gog Eidalaidd, Pidyn y Gog Eidalaidd
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© copyright of the Board of Trustees of the Royal Botanic Gardens, Kew.
© copyright of the Board of Trustees of the Royal Botanic Gardens, Kew.
© copyright of the Board of Trustees of the Royal Botanic Gardens, Kew.
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Growth habit: Forb/herb
Ph maximum: 7.0
Ph minimum: 6.5
Light: 5
Atmospheric humidity: 5
Bloom months: [‘apr’, ‘may’]
Soil nutriments: 6
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